Overview

This book will incorporate the latest research, developments, and advancements in the field, as well as providing a more comprehensive and in-depth analysis of the subject matter. Additionally, incorporating unique perspectives, innovative approaches, and interactive elements (such as case studies, illustrations) will make the book stand out and provide a better learning experience for readers. The objective of the proposed book is to create a comprehensive, high-quality resource that provides valuable information and insights to researchers, professionals, and students in the field of microbial surfactants. Key Features: Comprehensive Coverage: Provides a comprehensive overview of the subject matter, including the latest research and developments in the field. Practical Applications: Focuses on the practical applications of microbial surfactants in various industries, including agriculture, food processing, oil extraction, and cosmetics. In-Depth Analysis: Provides an in-depth analysis of the properties and characteristics of microbial surfactants, including surface tension, foaming properties, and biodegradability. Interactive elements: Incorporates interactive elements such as illustrations, case studies, and practical examples to enhance the reader's learning experience and make the material more engaging.

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9780750359870

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Divya Bajpai Tripathy is currently working as a Professor in the Department of Chemistry, School of Basic and Applied Sciences, Galgotias University, Greater Noida, India. She has more than 14 years of research and teaching experience. She has more than 80 research publications in reputed Journals/Book/ Book chapters/Conference proceedings and 10 patents filed to her credit. She has guided 18 Masters research students and four doctoral theses. Currently 4 doctorate students have been registered under her supervision. She has been principal investigator in a DST funded women scientist project. Her research area includes surfactants, heterocyclics, nanomaterials etc. She has a research collaboration with Prof. M.A. Quraishi, King Fahd University, Saudi Arab, Dr. Anujit Ghosal, Richardson Centre for Functional Foods and Nutraceuticals, The University of Manitoba, Canada, Dr. Anjali Gupta, Galgotias University, Greater Noida, Prof. Anuradha Mishra, Gautam Buddha University, Greater Noida. Anjali Gupta is currently working as Professor in the Department of Chemistry, School of Basic & Applied Sciences, Galgotias University, Greater Noida, India. She has research and teaching experience of around 14 years. She is the recipient of the Young Scientist Award by the Department of Science & Technology and Dr. D.S. Kothari postdoctoral fellowship by University Grants Commission, Senior Research Fellowship from CSIR, India and JRF from DBT. Her research area is In-silico screening and synthesis of naturally occurring bio-active analogs. She has 14 published patents with around 50 research publications in reputed Journals/Book chapters/Conference proceedings. She has 7 Ph.D. and 10 Masters research students under her guidance. She has been principal investigator in DST sponsored research projects. She did her graduation, postgraduate and doctorate from University of Delhi, Delhi.

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