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OverviewMicrobial production: From genome design to cell surface engineering affords a comprehensive review of novel technology and approaches being implemented for manufacturing microorganisms, written by specialists in both academia and industry. This book is divided into three sections: the first includes technology for improvement of fermentation strains and many supporting technologies and information; the second examines novel technology useful for analysis of cell activities, analyzing gene function, and designing genomes of producer strains; and finally, a discussion of the practical application of the techniques and success case studies in many fields of bio-production, such as microbiological production, pharmaceuticals, chemicals, foods and cosmetics. Full Product DetailsAuthor: Hideharu Anazawa , Sakayu ShimizuPublisher: Springer Verlag, Japan Imprint: Springer Verlag, Japan Edition: Softcover reprint of the original 1st ed. 2014 Dimensions: Width: 15.50cm , Height: 1.70cm , Length: 23.50cm Weight: 4.803kg ISBN: 9784431561477ISBN 10: 4431561471 Pages: 306 Publication Date: 23 August 2016 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Manufactured on demand  We will order this item for you from a manufactured on demand supplier. Table of ContentsReviewsAuthor InformationHideharu Anazawa, Ph.D., Director, Japan Bioindustry Association Sakayu Shimizu, Ph.D., Professor, Kyoto Gakuen University Tab Content 6Author Website:Countries AvailableAll regions |
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