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Dr. Parul Chaudhary Dr. Parul Chaudhary is working as an Assistant Professor in the School of Agriculture, Graphic Era Hill University, Dehradun, Uttarakhand, India and also associated as an Adjunct Professor with the Department of Microbiology, Graphic Era (Deemed to be) University, Dehradun, India. She holds an extensive ‘Research and Teaching’ experience of more than 6 years in the field of agricultural microbiology. Dr. Chaudhary received her PhD in Microbiology at the Govind Ballabh Pant University of Agriculture & Technology in Pantnagar, U.S. Nagar, India. Her doctoral research focused on nanotechnology and microbial inoculants utilised for maintenance of plant and soil health for sustainable agriculture. Her areas of interests in the agricultural field include microbiology, nanotechnology, bioremediation, soil metagenomics and biofertilizers. She has published more than 50 research and review articles in respected journals. She co-authored 19 book chapters with internationally well-known publishers. Dr. Chaudhary had worked at ICAR- National Dairy Research Institute, Karnal, Haryana, India. She has reviewed publications for various National and International Journals. She is also a member of the guest editorial board in Frontiers in Environmental Science. Email id: parulchaudhary1423@gmail.com Mr. Anuj Chaudhary Anuj Chaudhary worked as Assistant Professor at Shobhit University, Gangoh, Saharanpur, Uttar Pradesh, India. He has completed his Bachelor of Technology in Biotechnology and Master of Technology in Agricultural processing & Food Engineering from Sardar Vallabhbhai Patel University of Agriculture & Technology, Modipuram, Meerut, India. His area of interests is in agriculture microbiology, biotechnology, agricultural processing and food technology. He has published 12 research articles in reputed International Journals and authored 13 book chapters. He has edited a book entitled “Advances in Nanotechnology for Smart Agriculture: Techniques & Applications” Email id: anujchaudharysvp@gmail.com      

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