Metabolism and Nutrition for the Surgical Patient, Part II, An Issue of Surgical Clinics
Author:   Stanley Dudrick (Department of Surgery, Saint Mary's Hospital, Waterbury, CT, USA)
Publisher:   Elsevier Health Sciences
Volume:   91-4
ISBN:  

9781455779949


Pages:   272
Publication Date:   10 January 2012
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
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Metabolism and Nutrition for the Surgical Patient, Part II, An Issue of Surgical Clinics


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Author:   Stanley Dudrick (Department of Surgery, Saint Mary's Hospital, Waterbury, CT, USA)
Publisher:   Elsevier Health Sciences
Imprint:   W B Saunders Co Ltd
Volume:   91-4
Dimensions:   Width: 15.10cm , Height: 2.00cm , Length: 22.90cm
Weight:   0.500kg
ISBN:  

9781455779949


ISBN 10:   1455779946
Pages:   272
Publication Date:   10 January 2012
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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