Mediterranean Diet Cookbook: Quick & Easy, Kitchen-Tested Recipes for Living and Eating Well Every Day

Author:   Melissa Waltrip
Publisher:   James Farrel Publy Agent
ISBN:  

9781803074139


Pages:   190
Publication Date:   26 May 2021
Format:   Paperback
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $41.37 Quantity:  
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Mediterranean Diet Cookbook: Quick & Easy, Kitchen-Tested Recipes for Living and Eating Well Every Day


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Overview

55% DISCOUNT FOR BOOKSTORES!! Do you want the healthy body you have always dreamt of? Do you want to save time cooking healthy meals on any budget? With this Mediterranean cookbook, you will cook better, tastier and faster meals for yourself and your family. In this Mediterranean Diet Cookbook, you will discover... - Easy and affordable Recipes-include appetizers, breakfast, vegetables, fish and seafood and much more - 4-week meal plan: shed those pounds and learn to live healthily in the way of Mediterranean diet - And much, much more! The recipes of the cookbook features: - Easy-to-follow instructions: foolproof cooking methods and useful tips turn all dishes perfect - Short cooking time: many can be made in 30 minutes to fit into a busy life - Cooking tips: amp up the recipes and bring your cooking skill to a new level - Easy-to-find and affordable ingredients: use wholesome ingredients available at your local stores and cut off fancy and expensive ingredients So, hurry up and buy your copy today to start reading!

Full Product Details

Author:   Melissa Waltrip
Publisher:   James Farrel Publy Agent
Imprint:   James Farrel Publy Agent
Dimensions:   Width: 15.20cm , Height: 1.00cm , Length: 22.90cm
Weight:   0.263kg
ISBN:  

9781803074139


ISBN 10:   1803074132
Pages:   190
Publication Date:   26 May 2021
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Unknown
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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Author Information

Melissa Waltrip is the author of multiple cookbooks. She has been educating, writing, and demo-lecturing about the art of baking bread and cooking for thirty years. In the last few years, she has shifted focus from baking bread to countertop appliance-driven cookbooks that embrace the use of seasonal ingredients, merge convenience with cooking from scratch, and modernizing the home kitchen: the bread machine, the rice cooker, the microwave oven, and the electric slow cooker, stressing care in preparation and personal creativity. Drawing from her formal education, travel experience, and hands-on treatments, Jessica developed a unique understanding of the diet can and should be applied to produce maximum benefits. She has written many books deepening and expanding what is already a wealth of knowledge. In her books, you can find clear instructions, lists of allowed foods, and detailed recipes that are both healthy and delicious!

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