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OverviewSophisticated and stylish vegetarian main course pose the greatest challenge for the busy cook seeking meatless meals. With that in mind, Jeanne Lemlin, the award-winning author of Quick Vegetarian Pleasures, has created 125 recipes for savory vegetarian entrees to suit all occasions. Delicious, hea Full Product DetailsAuthor: Jeanne LemlinPublisher: HarperCollins Publishers (Australia) Pty Ltd Imprint: HarperCollins,Australia Dimensions: Width: 18.70cm , Height: 1.80cm , Length: 23.40cm Weight: 0.440kg ISBN: 9780060950224ISBN 10: 0060950226 Pages: 227 Publication Date: 02 August 1995 Audience: General/trade , General Format: Paperback Publisher's Status: Out of Print Availability: In Print  Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsIt would be hard to beat Lemlin's second book, Quick Vegetarian Pleasures, winner of a James Beard award and one of the most practical, accessible and dependable cookbooks around. But this new book at least equals her previous effort. Lemlin's food is quick and comforting, the kind you're always in the mood to eat... Buy this book.The Washington Post Author InformationJeanne Lemlin has been writing about great vegetarian food for more than a decade. Her many books include MainCourse Vegetarian Pleasures, Simple Vegetarian Pleasures, and Quick Vegetarian Pleasures, for which she won a prestigious James Beard Cookbook Award. A cooking instructor and food writer, she is a columnist for Cooking Ligbt and a contributor to Gourmet and Country Journal. Jeanne lives in Great Barrington, Massachusetts. Tab Content 6Author Website:Countries AvailableAll regions |
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