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OverviewThe time has come for a gourmet complement to the extraordinary popular, low-carbohydrate, high protein diet popularised by Dr. Robert Atkins. You will be amazed by the Italian delicacies that can be produced with little-to-no carbohydrates. The book includes 150 delicious recipes for such traditional dishes such as Chicken Marsala, Veal Parmesan, and Beef Bracciole, as well as some of the Love Chef's more original recipes. All of them are guaranteed delicious, nutritious, and absolutely carbohydrate-free! Full Product DetailsAuthor: Francis AnthonyPublisher: Rowman & Littlefield Imprint: M. Evans& Co Inc Dimensions: Width: 16.50cm , Height: 2.10cm , Length: 23.40cm Weight: 0.426kg ISBN: 9781590770207ISBN 10: 159077020 Pages: 224 Publication Date: 10 May 2004 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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