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Excerpt from Letter of the Commissioner of Agriculture: To the Hon. Jno; W. Johnston, Chairman of the Committee on Agriculture, U. S. Senate, on Sorghum Sugar Replying seriatim to these inquiries, I submit the following, in some respects hastily-prepared, statement, which, while it is not as complete an answer to the resolution as I would desire to make, yet is as full as can be prepared in the limited time at my command. The introduction and widespread distribution by the department of the variety of sorghum called Minnesota Early Amber (the juice of which is supposed to granulate more readily than that of many other varieties) has given a great impetus within the past two years to the cultivation of the sorghum cane and to the manufacture of sugar therefrom. It is earlier than any other known variety, ripening its seed in from ninety to one hundred days, and (as appears from reports made to the department, and in which are given the results obtained in almost every State in the Union) yields bountifully an excellent quality of sirup, besides, in many cases, good sugar, although all the operations reported, except the Opera tion of F. A. Waidner 85 Co. At Crystal Lake, Ill., were carried on with open-pan evaporation. It should also be remarked that these reports show that the farmers who have raised this variety of cane during the past year believe it to be better, from the quality of juice obtained, as well as from the quantity per acre, than any other variety previously culti vated. These Opinions, however, are the opinions of farmers who have -not had the opportunity to make comparative tests, and who compare the results with those obtained from former cultivation and manipulation, from their recollection rather than from note-books in which experiments have been carefully recorded. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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