Let's Get Into It: 130+ Comfort Food Recipes for Novice Cooks

Author:   Davon Moseley
Publisher:   DK
ISBN:  

9780593958612


Pages:   256
Publication Date:   04 November 2025
Format:   Hardback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

Our Price $49.99 Quantity:  
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Let's Get Into It: 130+ Comfort Food Recipes for Novice Cooks


Overview

Full Product Details

Author:   Davon Moseley
Publisher:   DK
Imprint:   Dorling Kindersley
Dimensions:   Width: 21.20cm , Height: 2.60cm , Length: 26.10cm
Weight:   1.316kg
ISBN:  

9780593958612


ISBN 10:   0593958616
Pages:   256
Publication Date:   04 November 2025
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Forthcoming
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

Table of Contents

Reviews

""With useful knowledge on building a solid cooking foundation and optimism and encouragement bursting from every page, this book is a must for every cook."" - Booklist


Author Information

Davon Moseley is the relaxing voice and presence behind Royale Eats. He is a food content creator, home cook, and health & wellness coach. He is from the Washington DC Metropolitan Area, with roots in North Carolina. Davon's passion for all things culinary is rooted in his connection to his family, who showed him the significance of food at a young age. He was taught that food, in addition to nourishing the body, is a tool for bringing people together. Those roots inspired a true love and appreciation for the home cooking experience and serve as the foundation for Royale Eats.

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Latest Reading Guide

NOV RG 20252

 

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