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Overview"MANY YEARS HAVE PASSED SINCE WE WELCOMED THE FIRST STRANGERS INTO OUR HOME. I now feel qualified to comment on our experience and include information that we would have found helpful when we took what seemed at the time quite a brave step. My husband spent all his working life in the hospitality industry and we first met whilst studying hotel and catering management at the same college back in the late 50s. Now, nominally retired, we have gone full circle - back to serving meals and making beds - and enjoying it more than ever! The difference between then and now is that we fill our empty bedrooms with guests as a pleasure, rather than solely through financial necessity. Tolerance, flexibility and a sense of humour have been needed on occasions, but our guests have been absolutely great and since starting our business our faith in humanity has soared"". Read Helen's book for guidance on: - DOING YOUR INITIAL RESEARCH - COMPLYING WITH THE LAW - PREPARING THE ROOMS - LOOKING AFTER YOUR GUESTS - MARKETING YOUR B&B - PRICING AND BOOK KEEPING Contents: Acknowledgements; Preface; Introduction; 1. Researching the project; 2. Complying with the law; 3. Setting up the rooms - decor and equipment; 4. Looking after your guests; 5. Filling your rooms; 6. Organising money matters; 7. From B&B to guest house; Summary Further information; Index." Full Product DetailsAuthor: Helen JackmanPublisher: Little, Brown Book Group Imprint: How To Books Ltd Edition: 4th Revised edition Dimensions: Width: 15.50cm , Height: 1.30cm , Length: 23.50cm Weight: 0.360kg ISBN: 9781845283933ISBN 10: 1845283937 Pages: 192 Publication Date: 11 February 2010 Audience: College/higher education , Professional and scholarly , Tertiary & Higher Education , Professional & Vocational Format: Paperback Publisher's Status: Out of Print Availability: In Print  Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsAcknowledgements; Preface; Introduction; 1. Researching the project; 2. Complying with the law; 3. Setting up the rooms - decor and equipment; 4. Looking after your guests; 5. Filling your rooms; 6. Organising money matters; 7. From B&B to guest house; Summary Further information; Index.Reviews"This book really was a great find. Full of practical advice about setting up a B&B covering all the things I needed to know and right up to date too! It's real strength is in it's presentation which is so simple and clear to read.""" This book really was a great find. Full of practical advice about setting up a B&B covering all the things I needed to know and right up to date too! It's real strength is in it's presentation which is so simple and clear to read. Author InformationHaving both had careers in the hospitality industry, author Helen Jackman and her husband 'retired' to a small B&B in rural Kent which they have run successfully for over ten years. When they took what seemed at the time quite a brave step they could find no British publication aimed at this 'hobby' end of the market. This book was written to fill that gap and to help others enjoy opening their homes to guests. Helen is a Fellow of the Institute of Hospitality. Tab Content 6Author Website:Countries AvailableAll regions |
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