Introduction to Bacteriology

Author:   Haris Russell
Publisher:   Larsen and Keller Education
ISBN:  

9781635490374


Pages:   236
Publication Date:   10 May 2017
Format:   Hardback
Availability:   In stock   Availability explained
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Introduction to Bacteriology


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Overview

This book elucidates the concepts and innovative models around prospective developments with respect to bacteriology. It provides indepth information about the field and its applications. Bacteriology is a part of microbiology. It refers to the study of the classification, identification and characterization of bacteria which is a prokaryotic microorganism. This text will give knowledge about the uses of bacteria in the various industries and their importance in medicinal studies. Most of the topics introduced in the book cover new techniques and the applications of bacteriology. Through this book, we attempt to further enlighten the readers about the new concepts in this field.

Full Product Details

Author:   Haris Russell
Publisher:   Larsen and Keller Education
Imprint:   Larsen and Keller Education
Dimensions:   Width: 17.80cm , Height: 1.40cm , Length: 25.40cm
Weight:   0.630kg
ISBN:  

9781635490374


ISBN 10:   1635490375
Pages:   236
Publication Date:   10 May 2017
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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