Intermediate Hospitality and Catering
Author:   Cambridge Training & Development
Publisher:   Oxford University Press
ISBN:  

9780198327561


Pages:   204
Publication Date:   01 December 1996
Recommended Age:   From 14 to 99
Format:   Paperback
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Intermediate Hospitality and Catering


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Overview

Oxford GNVQ is a new series of books written for students tackling GNVQ in schools and FE. Hospitality and Catering combines practical skills with an understanding of the workings of the industry as a whole. It offers plenty of case studies and a range of portfolio assignments.

Full Product Details

Author:   Cambridge Training & Development
Publisher:   Oxford University Press
Imprint:   Oxford University Press
Weight:   0.493kg
ISBN:  

9780198327561


ISBN 10:   0198327560
Pages:   204
Publication Date:   01 December 1996
Recommended Age:   From 14 to 99
Audience:   Adult education ,  Primary & secondary/elementary & high school ,  Further / Higher Education ,  Secondary
Format:   Paperback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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