Intensive Aquaculture

Author:   Bruno Augusto Amato Borges
Publisher:   Delve Publishing
ISBN:  

9781774691304


Pages:   273
Publication Date:   30 December 2021
Format:   Hardback
Availability:   In Print   Availability explained
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Intensive Aquaculture


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Overview

The total aquaculture production has expanded tremendously and contributes to the world's supply of fish for human consumption in an expanding significant way. In Intensive aquaculture, the fish are quite dependent on the feed artificially provided, and the water need to be replaced or replenished at very high rates so that it can maintain the amounts of oxygen to be enough and to also remove the waste. A variety of important institutional and technological requirements depend on the ability to operate a sustainable and economic viable aquaculture. The United Nations estimates that roughly 32% of worldwide fish numbers are overexploited, depleted or recuperating and must be urgently restored. Fish farming is welcomed as a strategy to prevent overfishing. This book presents some advantages and disadvantages of intensive aquaculture, in addition to provide data and the currently situation of this type of cultivation.

Full Product Details

Author:   Bruno Augusto Amato Borges
Publisher:   Delve Publishing
Imprint:   Delve Publishing
Weight:   0.647kg
ISBN:  

9781774691304


ISBN 10:   1774691302
Pages:   273
Publication Date:   30 December 2021
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Bruno Augusto is Aquaculture Engineer and Master on Aquaculture and Fishery Recources from Federal University of Santa Catarina (UFSC). His focus is on writing projects and development of new technologies in aquaculture. He is currently project service provider, consultant and develops research on Biofloc Technology (BFT) cultivation for fish and shrimp.

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