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OverviewAffordable, Easy and Fresh Instant Pot Air Fryer Crisp Recipes that Anyone Can Cook!!! Do you know that you can even cook food oil-free without losing its taste? Do you know how much excess oil in your food can be harmful to your health? Are you the one willing to lose weight but having a hard time letting go of the fatty foods? This cookbook will take your kitchen skills to a whole new level. This tasty collection of healthy recipes will make you proficient in Instant Pot air fryer crisp cooking. One appliance - infinite possibilities Quick and easy recipes for healthier meals! Enjoy the Taste of Fried and Pressure-Cooked Foods in One Kitchen Appliance. Get a copy of this great Instant Pot Air Fryer Crisp Cookbook for beginners and enjoy your life once and for all. Full Product DetailsAuthor: Gina LarsenPublisher: Charlie Creative Lab Imprint: Charlie Creative Lab Dimensions: Width: 15.20cm , Height: 0.90cm , Length: 22.90cm Weight: 0.231kg ISBN: 9781801474306ISBN 10: 1801474303 Pages: 168 Publication Date: 11 December 2020 Audience: General/trade , General Format: Paperback Publisher's Status: Unknown Availability: In stock  Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsGreat collection of recipes for air fryer. Being new to instant pot air fry I find it very helpful. There are lots of fish recipes and they are very simple, exactly what I need! C. Evans This book is amazing. I didnt know there was so many different foods i can make with a instant pot/air fryer. These are spot on with times too. My kids love trying the new fun recipies from here. Amazing price. If you have a instant pot/air fryer you need this book. A. Charlton Author InformationGina is a passionate cookbook writer, providing her readers inspiration for in and out of the kitchen. With more than 10,000 copies of her air frying cookbooks in print, Eva never wavers in her mission: creating and sharing easy yet flavorful recipes made with real ingredients with her readers. Known for her culinary skills and high standard, she has combined her classic recipes tailored to use with modern cooking. She loves to employ innovations in cooking by keeping the traditional elements and richness. All of her books include self-tested recipes and the leisure in sharing the exciting experiments is evident in most of her recipe works. Beyond her books, she maintains a strong influence among her friends and family as an enthusiast of healthy eating and living. All the recipes that you can find in her books passed the approval test of her little boy, Tim, her young and demanding sous chef. Tab Content 6Author Website:Countries AvailableAll regions |
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