Instant Insights: Plant Growth-Promoting Rhizobacteria

Author:   Dr Dongmei Lyu (McGill University) ,  Dr Rachel Backer (McGill University) ,  Prof Donald Smith (McGill University) ,  Dr Melissa M. Larrabee (University of British Columbia)
Publisher:   Burleigh Dodds Science Publishing Limited
Volume:   22
ISBN:  

9781801460637


Pages:   180
Publication Date:   15 June 2021
Format:   Paperback
Availability:   In Print   Availability explained
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Instant Insights: Plant Growth-Promoting Rhizobacteria


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Author:   Dr Dongmei Lyu (McGill University) ,  Dr Rachel Backer (McGill University) ,  Prof Donald Smith (McGill University) ,  Dr Melissa M. Larrabee (University of British Columbia)
Publisher:   Burleigh Dodds Science Publishing Limited
Imprint:   Burleigh Dodds Science Publishing Limited
Volume:   22
Dimensions:   Width: 15.20cm , Height: 1.00cm , Length: 22.90cm
Weight:   0.250kg
ISBN:  

9781801460637


ISBN 10:   1801460639
Pages:   180
Publication Date:   15 June 2021
Audience:   College/higher education ,  Professional and scholarly ,  Tertiary & Higher Education ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Chapter 1 - Plant growth-promoting rhizobacteria (PGPR) as plant biostimulants in agriculture: Dongmei Lyu, Rachel Backer and Donald Smith, McGill University, Canada; 1 Introduction2 Plant growth promotion3 Plant growth-promoting rhizobacteria (PGPR) and abiotic stress4 Plant growth-promoting rhizobacteria (PGPR) against biotic stress5 Dangers of assuming the effectors or mechanisms are known6 Conclusion and future trends7 Where to look for further information8 References Chapter 2 - PThe use of plant growth-promoting rhizobacteria (PGPR) to improve root function and crop nutrient use efficiency: Melissa M. Larrabee and Louise M. Nelson, University of British Columbia, Canada; 1 Introduction2 The effect of plant growth-promoting rhizobacteria on root function3 The effect of plant growth-promoting rhizobacteria on plant mineral nutrition4 Future trends in research5 Conclusion6 Where to look for further information7 References Chapter 3 - PBio-effectors to optimize the mineral nutrition of crop plants: Markus Weinmann and Günter Neumann, University Hohenheim, Germany; 1 Introduction2 Defining ‘bio-effectors’ and other key terms3 Bacillus species4 Pseudomonas species5 Trichoderma species6 Arbuscular mycorrhizal fungi7 Synergies between bio-effectors8 Improving bio-effector functionality9 Case study: the BioFector Project10 Conclusions11 Where to look for further information12 References Chapter 4 - PPlant growth-promoting bacteria (PGPBs) as biocontrol agents against invertebrate pests: Luca Ruiu, Università degli Studi di Sassari, Italy; 1 Introduction2 Plant growth promotion3 Action against plant pathogens4 Potential against invertebrate pests5 Applications in agriculture and forestry6 Case study: Pseudomonas protegens7 Conclusion and future trends8 Where to look for further information9 References

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