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OverviewThis industrial microbiology handout, designed for 3rd year Microbiology undergraduates, is divided into two parts. The first part covers fundamental knowledge, including industrial microorganisms, industrial fermenters and culture media. The second part deals with the products of industrial fermentation, such as microbial biomass, primary metabolites (amino acids, organic acids, biogas) and secondary metabolites (antibiotics, polysaccharides, vitamins). The course uses simple language and is illustrated with diagrams, photos and tables to facilitate understanding. Full Product DetailsAuthor: Omar MessaoudiPublisher: Our Knowledge Publishing Imprint: Our Knowledge Publishing Dimensions: Width: 15.20cm , Height: 0.40cm , Length: 22.90cm Weight: 0.118kg ISBN: 9786208085872ISBN 10: 620808587 Pages: 72 Publication Date: 14 September 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |