Overview

Would you like to have fun learning some tasty Indian food recipes? Your Customers Will Never Stop To Use This Amazing Cookbook! Indian food is exhilarating. It is a mixture of exotic ingredients, scents, spices, and flavors. Some may find this cuisine a bit intimidating but today's adventurous and globally astute generation is now opening up to it. Despite the seductive nature of Indian cuisine, food experts say it has not really taken off as one would expect. Sadly, some think of Indian food only as spicy vegetarian curry. Perhaps the strong spices are difficult to get used to, or the cost is comparatively higher that other cuisines. Another possible reason is the diversity of dishes involved. India is vast in terms of population and land area, and the culture is equally diverse. Hence, the variations due to geographical location, religion, available resources, language, and traditions offer perhaps a too-dizzying array of dishes to choose from. The names are confusing as well as they, too, vary from region to region. Presently, Indian takeout in America is said to be predominantly Northern Indian and other regions are not represented. Indian food is not only vegetarian. Chicken, lamb, and fish are popularly used. But the ingredients are always fresh and varied, and many of them are excellent for the health. Indian takeout, unfortunately, is seen by some as watered-down, westernized and inauthentic versions of the real thing. Ironically, the formerly fake Indian dishes have now come full circle and are now accepted even to native Indians as authentic. This is the nature of fusion cooking, it mixes the best from both cultures to come up with an exciting dish that appeals to all. Some also say that fusion is just the first step to true appreciation of the genuine. This cookbook has no pretentions to being authentic. It contains a collection of recipes for dishes that are well-loved and that we hope you will find time to prepare on your own, not only because it is healthier, but also for the pure enjoyment of it. Many dishes, if done the traditional way, may be too time consuming, intricate, and impractical for today's generation. The recipes you'll find here are designed to make the dishes easy to prepare without sacrificing the authenticity of the flavors and textures. This is just the beginning of your journey towards experiencing and indulging in fascinating Indian cuisine! Buy it NOW and let your customers get addicted to this amazing book!

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