In History’s Wake

Author:   Markham Starr
Publisher:   Wesleyan University Press
ISBN:  

9780819575616


Pages:   200
Publication Date:   18 March 2015
Format:   Paperback
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Our Price $65.87 Quantity:  
Add to Cart

Share |

In History’s Wake


Add your own review!

Overview

As long as people have lived along Rhode Island's meandering coast, the ocean has provided them with a ready supply of food. Whether Native American or European transplants, fishermen sought to move beyond capturing individual fish to ensnaring entire schools. Searching for increasingly efficient ways to capture their prey, the trapping technologies that they invented evolved over time, and primitive stake traps gave way to fykes and weirs, much as they had along the entire New England coast. Fishermen from Rhode Island experimented with new designs capable of withstanding the punishing wind and waves, eventually creating a unique floating trap system. Today only four companies still use this ancient but effective technique. Author Markham Starr spent time on the docks, went to sea with the fishermen, and photographed them at work. His striking black-and-white images are accompanied by oral histories, poignantly documenting the industry. This book documents a tradition now hundreds of years old, the spirit and work ethic that drives these fishermen, and the austere beauty of working life on the coast.

Full Product Details

Author:   Markham Starr
Publisher:   Wesleyan University Press
Imprint:   Wesleyan University Press
Dimensions:   Width: 22.60cm , Height: 1.30cm , Length: 27.90cm
Weight:   0.998kg
ISBN:  

9780819575616


ISBN 10:   0819575615
Pages:   200
Publication Date:   18 March 2015
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

Reviews

His best photos are about beauty and romance and graphic design, like a shot of the three-man crew of the North Star hauling in nets, isolated but steadfast atop a calm misty sea, their floating lines spreading out around them like a spider web. --The Providence Phoenix, about the exhibition of these photographs


In 132 stunning black-and-white photographs, the fishermen are portrayed during different aspects of their daily work. Starr's descriptive captions give us stories of the fishermen, fishing process, construction of the boats, and the hard work on a fishing boat. --G ran R. Buckhorn, Mystic Seaport Magazine His best photos are about beauty and romance and graphic design, like a shot of the three-man crew of the North Star hauling in nets, isolated but steadfast atop a calm misty sea, their floating lines spreading out around them like a spider web. --The Providence Phoenix, about the exhibition of these photographs


Author Information

MARKHAM STARR is a photographer and the author of Barns of Connecticut and End of the Line: Closing the Last Sardine Cannery in America. His photographs have appeared in magazines such as Yankee, Rhode Island Monthly, Lenswor, Vermont Magazine and others, and reside in the collections of many regional historical museums throughout New England. His images are also part of the permanent collection at the Library of Congress.

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

wl

Shopping Cart
Your cart is empty
Shopping cart
Mailing List