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OverviewFull Product DetailsAuthor: Rob van Ginneken (NHTV Breda University of Applied Sciences, Netherlands)Publisher: Taylor & Francis Ltd Imprint: Routledge Edition: 2nd edition Weight: 0.280kg ISBN: 9781032900391ISBN 10: 1032900393 Pages: 134 Publication Date: 12 November 2025 Audience: College/higher education , Tertiary & Higher Education Format: Paperback Publisher's Status: Active Availability: Not yet available This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of Contents1.Measuring Performance a) Theory b) Practice. 2.Balance Sheet and Ratios a) Theory b) Practice. 3.Pricing a) Theory b) Practice. 4.Finance & Accounting in Food and Beverage a) Theory b) Practice. 5.Capital Budgeting a) Theory b) Practice.ReviewsAuthor InformationRob van Ginneken teaches Finance and Accounting at the Academy of Hotel Management, Breda University of applied sciences in the Netherlands. Tab Content 6Author Website:Countries AvailableAll regions |
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