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OverviewThe classic cookbook for achieving heart health and wellbeing through a diet that is low in cholesterol and saturated fat Lose the bad fats, but not the flavor. Now this Healthy Fats, Low-Cholesterol Cookbook provides the most up-to-date information on heart health and nutrition. Good-for-you food should also be satisfying, and the American Heart Association reveals how easy it is to replace the bad fats in your diet with healthier ones. This classic cookbook offers more than 200 tempting dishes, 50 of which are new, including: - Fresh Basil and Kalamata Hummus - Triple-Pepper and White Bean Soup with Rotini - Taco Salad - Hearty Fish Chowder - Chicken Pot Pie with Mashed Potato Topping - Balsamic Braised Beef with Exotic Mushrooms - Grilled Pizza with Grilled Vegetables - Stovetop Scalloped Tomatoes - Puffed Pancake with Apple-Cranberry Sauce - Mango Brulee with Pine Nuts The perfect companion for today's healthy cook, this indispensable collection of recipes proves you can eat deliciously and nutritiously. Full Product DetailsAuthor: Dr Baker BarkerPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 12.70cm , Height: 0.20cm , Length: 20.30cm Weight: 0.054kg ISBN: 9798537951179Pages: 44 Publication Date: 15 July 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable  The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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