Overview

55% OFF for bookstores! NOW at $34.99 instead of $42.99! Do you want to have organic, well preserved, and even off-season food right on your shelf? Your customers will save much of their kitchen time after using this preserving guide. Do you want to store pickles, jellies, jams, and other foods properly? ? Do you feel having random hunger pangs and want a solution? Do you want prepared food available for your family every time? Enjoy wholesome recipes for canning fruit, vegetables, meat, soups, sauces, and so much more. Save money by preserving your food and gain valuable peace of mind by knowing exactly what's going into the meals you're serving. In this book, you will learn many satisfying recipes that you can preserve and store without freezing. You can learn it easily and follow it with the simple steps given in this cookbook. Even if you are a beginner, you can easily preserve all the useful food products for later use. Content of this book: A brief intro about the pressure canning and preserving food cookbook. An easy step-by-step instructional guide. How to preserve food properly. 25+ amazing recipes that you can cook and preserve at home. Benefits of canning food. Benefits of pressure canning and the canned food on your health. Much more! Click on the BUY NOW button and let your customers enjoy the convenience of preserved food.

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9781802003079

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