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OverviewThe aim of this volume is to collect and present available data, both published and unpublished, on energy use in agriculture and forestry production. Energy analyses for some sciences such as ecology are not new, but their applications to agriculture started in 1973. These analyses have grown rapidly in number and complexity. This handbook is intended for agriculturalists and others concerned with energy use in crop, livestock, and forestry production. Full Product DetailsAuthor: David Pimentel, Ph.D.Publisher: Taylor & Francis Ltd Imprint: CRC Press Weight: 0.453kg ISBN: 9781315893419ISBN 10: 131589341 Pages: 487 Publication Date: 12 December 2017 Audience: College/higher education , General/trade , Tertiary & Higher Education , General Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of Contents1. Introduction 2. Energy Values for Various Agricultural Inputs 3. Energy Inputs and Outputs for Crop Systems - Field Crops 4. Energy Inputs and Outputs for Crop Systems - Vegetables 5. Energy Inputs and Outputs for Crop Systems - Fruits and Tree Crops 6. Energy Inputs and Outputs for Livestock Production Systems 7. Energy Inputs and Outputs for Marine Fishery Production 8. Energy inputs and Outputs for Forestry ProductionReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |