Overview

55% OFF for Bookstorer! Discounted Price NOW. Buy And Save 9.90! Are your readers fascinated by learning fantastic new recipes for smoking and grilling fish with the wood pellet grill? Your customers won't stop reading this cookbook. Grilled Fish And Seafood is a complete cookbook for grilled fish lovers. The book is a simple and complete recipe book for grilling fish and seafood with the wood pellet grill. Thanks to the cookbook, your readers will become very good roasters of salmon, trout, tuna, seafood and other fish. The book was written to master the art of smoking fish and seafood in your home for lunches with your friends and family. Your customers will be able to find delicate recipes such as; BBQ Shrimp Juicy Lime Smoked Tuna Belly Lemon Butter Smoked Mackerel with Juniper Berries Brine Smoked Crab Paprika Garlic with Lemon Butter Flavor Cayenne Garlic Smoked Shrimp This book offers a step-by-step guide on how to smoke food, includes clear instructions and step-by-step directions for each recipe, plus includes photographs of each finished meal to make your job easier. Where there is a smoke, there is a taste. Smoking is something that has stood the test of time, will continue to stand the test of time for years to come. What are you waiting for? Buy it NOW and let your customers get addicted to this amazing book!

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9781802122909

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Cookbook author Andrew Stone grew up in the Midwest, attended college and cooking school in Europe, and now lives in Miami. Described as a heart cookbook icon, Andrew writes cookbooks that reflect his love of barbecue, seafood and fish. Some of her cookbooks make you want to get in front of the grill and come up with something new, quick and easy.

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