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Excerpt from Grasses of North America for Farmers and Students: Comprising Chapters on Their Physiology, Composition, Selection, Improving, Cultivation, Management of Grass Lands; Also Chapters on Clovers, Injurious Insects, and Fungi It is hoped that the farmer or general reader who has never studied botany, will find much to interest and help him, while it is believed the agricultural student will find still more. While many points are mentioned and illustrations freely used, no attempt has been made to write a complete account of the structure and physiology of grasses. Although not grasses, after some misgivings of the author, a chapter on clovers was added, because the farmer would doubtless be disappointed if he did not find one. An effort has been made to give credit to everyone who has been of much assistance in contributing to the volume, first. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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