Free Delivery Over $100
|
|
|||
|
||||
OverviewFrom the bestselling series from BBC Good Food Magazine, 101 of the best chicken recipes. Chicken is one of the most versatile ingredients. It's perfect for economical quick-fix dishes, for a special dinner, for guests, at home, or eaten hot or cold. It can be easily transformed into a flavoursome snack or a tasty treat. With 101 ideas, there's a chicken recipe for every occasion in this handy cookbook, from warming classics and perfect convenience food to a taste of the exotic and meals to impress. With straight-forward, tried-and-tested recipes taken from Britain's top-selling BBC Good Food Magazine you can be sure of mouth-watering chicken meals whatever your mood. Full Product DetailsAuthor: Good Food GuidesPublisher: Ebury Publishing Imprint: BBC Books Dimensions: Width: 13.70cm , Height: 1.50cm , Length: 15.50cm Weight: 0.243kg ISBN: 9781846074349ISBN 10: 1846074347 Pages: 216 Publication Date: 20 March 2008 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: To order  Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us. Table of ContentsReviewsAuthor InformationJeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers. Tab Content 6Author Website:Countries AvailableAll regions |
||||
