Overview

Excerpt from General Agricultural Chemistry Agricultural chemistry concerns itself with the chemical com position of the food of plants and animals and with the chemical changes involved in the processes of life. It has to deal with the composition of soil, air, and water, of the bodies of plants and animals, of manures and commercial fertilizers and with the chemical changes which these substances undergo. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Full Product Details

9781330164051

Table of Contents

Reviews

Author Information

Tab Content 6

Customer Reviews

Recent Reviews

Countries Available