French P�tisserie: Techniques from �clairs to Macaroons
Author:   Elizabeth Jimenez
Publisher:   Independently Published
ISBN:  

9798865381655


Pages:   42
Publication Date:   25 October 2023
Format:   Paperback
Availability:   In stock   Availability explained
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French P�tisserie: Techniques from �clairs to Macaroons


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Overview

"""French P�tisserie: Techniques from �clairs to Macarons"" is a comprehensive guide that unlocks the secrets of mastering the delicate and artful world of French pastry-making. From perfecting the foundational techniques to creating intricate macarons, �clairs, and tarts, this book offers a step-by-step journey into the heart of French P�tisserie. With expert insights, flavor pairings, and the wisdom of renowned pastry chefs, this guide not only teaches you the skills but also invites you to explore the joy of crafting and sharing these exquisite treats."

Full Product Details

Author:   Elizabeth Jimenez
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 15.20cm , Height: 0.20cm , Length: 22.90cm
Weight:   0.068kg
ISBN:  

9798865381655


Pages:   42
Publication Date:   25 October 2023
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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