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OverviewFull Product DetailsAuthor: Nobuhiro KishigamiPublisher: Springer Verlag, Singapore Imprint: Springer Verlag, Singapore Edition: 1st ed. 2021 Volume: 4 Weight: 0.436kg ISBN: 9789811678097ISBN 10: 981167809 Pages: 164 Publication Date: 17 December 2021 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: Manufactured on demand  We will order this item for you from a manufactured on demand supplier. Table of ContentsReviewsKishigami does an admirable job in providing a very comprehensive and useful bibliography. For all the reasons noted above, plus more that I have not mentioned, Food Sharing in Human Societies: Anthropological Perspectives is an important volume and solid contribution to the literature on sharing that is useful to specialists and accessible to students. (George W. Wenzel, anthrobookforum.americananthro.org, January 30, 2023) “Kishigami does an admirable job in providing a very comprehensive and useful bibliography. For all the reasons noted above, plus more that I have not mentioned, Food Sharing in Human Societies: Anthropological Perspectives is an important volume and solid contribution to the literature on sharing that is useful to specialists and accessible to students.” (George W. Wenzel, anthrobookforum.americananthro.org, January 30, 2023) Author InformationDr. Nobuhiro Kishigami is a cultural anthropologist working at the National Museum of Ethnology, Osaka, Japan. Since the mid-1980s, he has conducted research on indigenous cultures and societies in the Arctic and Northwest Coast regions of North America as well as urban centers of Canada, with a focus upon the Inuit of Canada and Inupiat of Alaska. In recent years, his studies have extended from indigenous food-sharing systems to indigenous whaling in northwestern Alaska and Arctic Canada. Having an interest in indigenous cultures along the North Pacific Rim, he is carrying out a comparative research project of the history and sociocultural changes among indigenous peoples in the region. His main publication includes World Whaling: Historical and Contemporary Studies (2021), Anthropological Studies of Whaling (2013), Indigenous Use and Management of Marine Resources (2005), and The Social Economy of Sharing: Resource Allocation and Modern Hunter-Gatherers (2000) from the Senri Ethnological Studies Series, National Museum of Ethnology, Osaka, Japan. Tab Content 6Author Website:Countries AvailableAll regions |
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