Food Frauds: Simple Methods of Detecting Adulterations in What we Consume
Author:   Thomas Oliver Thompson
Publisher:   Hansebooks
ISBN:  

9783744646420


Pages:   84
Publication Date:   03 March 2017
Format:   Paperback
Availability:   In stock   Availability explained
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Food Frauds: Simple Methods of Detecting Adulterations in What we Consume


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Author:   Thomas Oliver Thompson
Publisher:   Hansebooks
Imprint:   Hansebooks
Dimensions:   Width: 14.00cm , Height: 0.50cm , Length: 21.60cm
Weight:   0.118kg
ISBN:  

9783744646420


ISBN 10:   3744646424
Pages:   84
Publication Date:   03 March 2017
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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