Overview

Fish Conservation offers, for the first time in a single volume, a readable reference with a global approach to marine and freshwater fish diversity and fishery resource issues. Gene Helfman brings together available knowledge on the decline and restoration of freshwater and marine fishes, providing ecologically sound answers to biodiversity declines, as well as to fishery management problems at the subsistence, recreational and commercial levels.

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9781559635950

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This college level text is designed to give the reader a reasonable base of knowledge on fish conservation from which to continue study in more detail ... Helfman summarizes the current body of knowledge on fish diversity, species degradation and restoration, and long-term sustainability via an ecosystem perspective.

Author Information

Gene S. Helfman is emeritus professor in the Institute of Ecology and the program in conservation ecology and sustainable development at the University of Georgia in Athens.

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