Feeding Strategies for Aquatic Species

Author:   Bruno Augusto Amato Borges
Publisher:   Delve Publishing
ISBN:  

9781779569950


Publication Date:   15 January 2026
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Feeding Strategies for Aquatic Species


Overview

Nutritional management plays a pivotal role in ensuring the health, growth, and productivity of aquatic organisms. Effective feeding strategies improve feed conversion efficiency while reducing waste and environmental impact. Feeding Strategies for Aquatic Species examines diet formulation, nutrient requirements, and feeding technologies for finfish and shellfish species. The book discusses alternative protein sources, automatic feeding systems, and the role of probiotics and prebiotics in aquatic nutrition. It also highlights case studies on feed optimization for sustainable aquaculture. With a balance of scientific theory and practical guidance, it provides valuable insights for nutritionists, fish farmers, and marine biologists.

Full Product Details

Author:   Bruno Augusto Amato Borges
Publisher:   Delve Publishing
Imprint:   Delve Publishing
ISBN:  

9781779569950


ISBN 10:   1779569955
Publication Date:   15 January 2026
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Author Information

Bruno Augusto is Aquaculture Engineer and Master on Aquaculture and Fishery Recources from Federal University of Santa Catarina (UFSC). His focus is on writing projects and development of new technologies in aquaculture. He is currently project service provider, consultant and develops research on Biofloc Technology (BFT) cultivation for fish and shrimp.

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