Feeding a World Population of More Than Eight Billion People: A Challenge to Science

Author:   J. C. Waterlow (former Professor of Human Nutrition, London School of Hygiene and Tropical Medicine, University of London) ,  D. G. Armstrong (former Head, Department of Agricultural Biochemistry and Nutrition, University of Newcastle upon Tyne) ,  Sir Leslie Fowden (former Professor of Plant Chemistry, University College, London) ,  Sir Ralph Riley (former Director, Plant Breeding Institute, Cambridge)
Publisher:   Oxford University Press Inc
ISBN:  

9780195113129


Pages:   296
Publication Date:   30 July 1998
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
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Feeding a World Population of More Than Eight Billion People: A Challenge to Science


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Author:   J. C. Waterlow (former Professor of Human Nutrition, London School of Hygiene and Tropical Medicine, University of London) ,  D. G. Armstrong (former Head, Department of Agricultural Biochemistry and Nutrition, University of Newcastle upon Tyne) ,  Sir Leslie Fowden (former Professor of Plant Chemistry, University College, London) ,  Sir Ralph Riley (former Director, Plant Breeding Institute, Cambridge)
Publisher:   Oxford University Press Inc
Imprint:   Oxford University Press Inc
Dimensions:   Width: 15.80cm , Height: 2.20cm , Length: 24.10cm
Weight:   0.577kg
ISBN:  

9780195113129


ISBN 10:   0195113128
Pages:   296
Publication Date:   30 July 1998
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

PART 1: THE CHALLENGE; PART 2: BASIC RESOURCES AND CONSTRAINTS; PART 3: APPLICATIONS OF SCIENCE TO INCREASE YIELD; PART 4: THE ROLE OF ANIMAL PRODUCTS IN FEEDING EIGHT BILLION PEOPLE; PART 5: SOCIAL ASPECTS

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This book is based on the 10th International Symposium sponsered by the Nutrition Committee and the Trustees of the Rank Prize Funds. It examines the immediate challenges of feeding a growing human population just a generation from now. The 19 individually authored articles in this book cover a broad range of topics, from food economics to resource allocation and crop yields. The book is an invaluable resource for a wide range of those interested in agriculture, the environment, and public policy. --Biosis, Vol 51, Issue 3, March 1999<br>


This book is based on the 10th International Symposium sponsered by the Nutrition Committee and the Trustees of the Rank Prize Funds. It examines the immediate challenges of feeding a growing human population just a generation from now. The 19 individually authored articles in this book cover a broad range of topics, from food economics to resource allocation and crop yields. The book is an invaluable resource for a wide range of those interested in agriculture, the environment, and public policy. --Biosis, Vol 51, Issue 3, March 1999


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