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OverviewSeasonality affects the abundance, price and quality of good food, whether grown from your home garden, bought from a supermarket or a farmer's market. Dehydrating is fun, cost-effective and it's an easy way to preserve food quality for times when it is scarce or unavailable or even for snacking right away. Dehydrating food with Dehydrator Cookbook is easy and allows you to create tasty food throughout the year. Food that has been properly dehydrated will retain most of its nutritional value. A food dehydrator ensures all your nutrients and vitamins are retained and makes it convenient for you to store and travel with. All of 30 wonderful recipes are included in this book along with information on Dehydrating foods, techniques and tips. Full Product DetailsAuthor: Stephanie SharpPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.50cm , Length: 22.90cm Weight: 0.145kg ISBN: 9781679776618ISBN 10: 1679776614 Pages: 72 Publication Date: 23 December 2019 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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