Doma: Traditional Flavors and Modern Recipes from the Balkan Diaspora

Author:   Spasia Pandora Dinkovski
Publisher:   DK
ISBN:  

9780744092462


Pages:   240
Publication Date:   02 April 2024
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Doma: Traditional Flavors and Modern Recipes from the Balkan Diaspora


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Author:   Spasia Pandora Dinkovski
Publisher:   DK
Imprint:   Dorling Kindersley
Dimensions:   Width: 19.70cm , Height: 2.60cm , Length: 25.40cm
Weight:   1.111kg
ISBN:  

9780744092462


ISBN 10:   0744092469
Pages:   240
Publication Date:   02 April 2024
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Spasia Dinkovski is the London-based chef and founder of Mystic Burek. Launched as a delivery service in July 2020, before expanding to a shop and café in September 2023, it is a celebration of second-generation Balkan cooking, inspired by her grandmother's recipes. An experienced chef, having worked for 15 years in professional kitchens, Spasia was voted one of the Observer Food Monthly magazine's ""50 things we love in the world of food,"" and one of London's best pop-ups by Eater magazine. She has had features in The Times, the Telegraph, the Guardian and the Evening Standard.

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