Dolphins and the Tuna Industry

Author:   National Research Council ,  Division on Earth and Life Studies ,  Commission on Life Sciences ,  Board on Environmental Studies and Toxicology
Publisher:   National Academies Press
ISBN:  

9780309047357


Pages:   192
Publication Date:   01 February 1992
Format:   Paperback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Dolphins and the Tuna Industry


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Overview

This book presents key conclusions about the controversial killing of thousands of dolphins each year during tuna fishing in the eastern tropical Pacific. Dolphins drown in nets that are set to catch yellowfin tuna, which tend to swim beneath dolphin herds. After 20 years of intense debate among environmentalists, the tuna industry, and policymakers, this fatal by-product of tuna fishing remains a high-profile public issue. Dolphins and the Tuna Industry provides a neutral examination of the scientific and technical questions at the core of the problem. Recommendations for solutions are offered in two areas: developing new techniques that promise to reduce dolphin mortality with the existing purse-seine method of tuna fishing, and developing entirely new methods of finding tuna that are not swimming with dolphins. Dolphins and the Tuna Industry provides a comprehensive, highly readable overview of the dolphin-tuna controversy, useful to experts and newcomers to the issue. It explores the processes of tuna fishing and dolphin mortality, the status of the tuna industry, and the significant progress made in reducing dolphin mortality through modifications in fishing practice. The volume includes: An overview of U.S. laws and policies relating to tuna and dolphins. An illustrated look at how tuna fishing crews use their equipment, focusing on the purse seine, which is the method most economical to the industry but most deadly to the dolphins. An overview of what is known about tuna and dolphin populations and the remarkable bond between them. A step-by-step description of the fishing process and efforts to let dolphins escape from the nets. An analysis of possible approaches to reducing dolphin kill, including more stringent regulatory approaches and incentives for the tuna industry. This book will be indispensible to environmental and animal protection groups, tuna fishing crews and processors, companies that market tuna products, policymakers, regulators, and concerned individuals. Table of Contents Front Matter Executive Summary 1 Introduction 2 Some Policy and Economic Considerations 3 Background on Fishing Gear 4 Biology and Ecology of Yellowfin Tuna 5 The Behavior of Dolphins and Tuna in the ETP 6 Dolphin Mortality and Abundance 7 Techniques for Reducing Dolphin Mortality 8 Recommendations References Appendix 1 Appendix 2 Appendix 3 Index

Full Product Details

Author:   National Research Council ,  Division on Earth and Life Studies ,  Commission on Life Sciences ,  Board on Environmental Studies and Toxicology
Publisher:   National Academies Press
Imprint:   National Academies Press
Dimensions:   Width: 15.20cm , Height: 1.30cm , Length: 22.90cm
Weight:   0.318kg
ISBN:  

9780309047357


ISBN 10:   0309047358
Pages:   192
Publication Date:   01 February 1992
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

Table of Contents

1 Front Matter; 2 Executive Summary; 3 1 Introduction; 4 2 Some Policy and Economic Considerations; 5 3 Background on Fishing Gear; 6 4 Biology and Ecology of Yellowfin Tuna; 7 5 The Behavior of Dolphins and Tuna in the ETP; 8 6 Dolphin Mortality and Abundance; 9 7 Techniques for Reducing Dolphin Mortality; 10 8 Recommendations; 11 References; 12 Appendix 1; 13 Appendix 2; 14 Appendix 3; 15 Index

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Author Information

Committee on Reducing Porpoise Mortality from Tuna Fishing, Board on Biology, Board on Environmental Studies and Toxicology, Commission on Life Sciences, National Research Council

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