Dolly's Desserts: There's always room for dessert!

Author:   Charlie Smark ,  Janine Davies
Publisher:   Meze Publishing
ISBN:  

9781915538291


Pages:   192
Publication Date:   25 October 2024
Format:   Hardback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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Dolly's Desserts: There's always room for dessert!


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With Dolly's Desserts, one thing's for sure: there's always room for dessert! Attracting never-ending queues at their two Barnsley stores, the family-run dessert parlour - now with over 91M likes on TikTok - is renowned for their heavenly homemade gelato and fully loaded treats. Bring the indulgence of their desserts to your home kitchen with their brand-new book, Dolly's Desserts. With 80 easy-to-follow recipes for brownie bakes, fruity freakshakes, and totally stacked pancakes, your sweet-toothed cravings are sure to be satisfied! From Lemon Pie Blondies to Honeycomb Rocky Road, there's something for everyone - even the dog! - in this cracking collection of confectionery.

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Author:   Charlie Smark ,  Janine Davies
Publisher:   Meze Publishing
Imprint:   Meze Publishing
ISBN:  

9781915538291


ISBN 10:   1915538297
Pages:   192
Publication Date:   25 October 2024
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Forthcoming
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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Based in Barnsley, South Yorkshire, mother-daughter duo Janine and Charlie have been providing their hometown with delicious treats since 2017. Their ideas, cravings, and following have grown ever since, and their dessert business, Dolly's Desserts, now attracts millions of online views as well as endless queues at their two Barnsley stores. As their popularity has grown, they have collaborated with big names like Tango, Nutella, and Now TV. But while their platform grows, their core passion remains the same: desserts just taste better when shared with family and friends. Dolly's Desserts is their first book.

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