Dessert Cookbook: The Complete Guide To Cooking 50 Healthy and Tasty Desserts Quickly and Easily

Author:   Elizabeth Thompson
Publisher:   Elizabeth Thompson
ISBN:  

9781802111897


Pages:   118
Publication Date:   19 May 2021
Format:   Paperback
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $59.49 Quantity:  
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Dessert Cookbook: The Complete Guide To Cooking 50 Healthy and Tasty Desserts Quickly and Easily


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Overview

Start your day with a great dessert! Check out the latest recipes for making healthy, tasty desserts quickly and easily ! Are you looking for a dessert recipe book with tasty ideas to put on the table ? Do you want to try new recipes that will help you impress on any occasion? Need some healthy desserts to indulge in during the day or in special situations? Introducing Dessert Cookcook: The complete guide to cooking 50 healthy and tasty desserts quickly and easily by Elizabeth Thompson, considered this year's best cookbook. Get in the kitchen, roll up your sleeves and cook up delicious, healthy desserts. Whether you're craving chocolate or fruit desserts, you should always have the right guidance on hand to get you off to a practical and unhindered start on your path to making them. We all agree that desserts are the most important decoration during the day. They set the moods and give energy. That's exactly why Elizabeth Thompson, the author of this cookbook, has collected 50 of the most appetizing dessert recipes that will allow you to start your day with a healthy boost of energy. By the end of this cookbook, you will be able to cook: Tasty and healthy recipes like fruit salads or fantastic colorful macaroons Delicious breakfast treats including waffles, almond desserts, cookies, and even coffee creamer Healthy, protein-packed snacks like ice cream, donuts, and so much more !!! And that's not all! The book helps you choose the best ingredients based on your making schedule . Plus, it comes with easy-to-follow instructions so you don't have to spend the whole day in the kitchen preparing breakfast and decorative snacks ! What are you waiting for? Reviews: Lou Jones (Star Chef): it's always a pleasure to prepare Elizabeth's delicacies perfect for any occasion; Simmie Callaha (Restaurateur): we have been using Elizabeth's recipes in our restaurants for a long time; Scroll up, click on BUY NOW and start cooking today!

Full Product Details

Author:   Elizabeth Thompson
Publisher:   Elizabeth Thompson
Imprint:   Elizabeth Thompson
Dimensions:   Width: 15.20cm , Height: 0.60cm , Length: 22.90cm
Weight:   0.168kg
ISBN:  

9781802111897


ISBN 10:   1802111891
Pages:   118
Publication Date:   19 May 2021
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Unknown
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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Author Information

Elizabeth Thompson was born on 15th May 1980 and she is from United States. From a young age, she enjoyed cooking and it was more than just a hobby for her. Currently, she is a self-publisher who writes cookbooks to help people have the knowledge of art of cooking. Elizabeth wishes to inculcate the passion of cooking through her books. She has been highly praised and awarded for the books she has written so far. Something that makes her stand out from others is tenacity, the love and devotion towards her work and great determination and the eagerness that she puts in to pass on her knowledge to others. Her interests are not confined to just cooking. When she's not working, she enjoys reading, spending time on her personal blog and doing photography. Elizabeth has quite an exciting social life. She has been frequently travelling, to find out about new cultures and enrich her knowledge in terms of the cooking regimes, which are immediately molded into new and energizing thoughts.

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