Cuisine of the Sephardim: Cooking of the Spanish Jews
Author:   C M Taracido
Publisher:   Blurb
ISBN:  

9798875463235


Pages:   110
Publication Date:   13 December 2025
Format:   Paperback
Availability:   Available To Order   Availability explained
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Cuisine of the Sephardim: Cooking of the Spanish Jews


Overview

Cuisine of the Sephardim is a remarkable exploration of Sephardic Jewish cooking revealing delicious recipes and how the Sephardic Jews adapted the cuisines of their homeland, drawing upon the cultural and gastronomic heritages of Spain and Portugal. This book offers historical information and a fascinating voyage into culinary history as well as a compilation of satisfying dishes. Cuisine of the Sephardim captures the indomitable spirit and brilliant cuisines that continue to seize our imaginations today.

Full Product Details

Author:   C M Taracido
Publisher:   Blurb
Imprint:   Blurb
Dimensions:   Width: 20.30cm , Height: 0.80cm , Length: 25.40cm
Weight:   0.308kg
ISBN:  

9798875463235


Pages:   110
Publication Date:   13 December 2025
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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