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OverviewWould you like to eat your favorite restaurant recipes at home saving time and money? Are you tired of paying overpriced meals and waiting hours in queue at the restaurant? Well, just keep reading and you'll start cooking like a restaurant chef before you know it! Everyone likes to dine out every once in a while-a date night with a significant other, a family dinner at a nice restaurant, lunch out or coffee with friends at a local café, or even a quick drive-by at a favorite fast food place. There's just something about eating out that, whether alone or with company, which makes eating all the more enjoyable. Maybe you think that you'll never be able to recreate the food you order at Outback Steakhouse, Starbucks, or McDonald's. So, you go in there, wait in line for what seems like an eternity, and then pay for food that you know is way overpriced. But what if you didn't have to go through all that? What if you could be munching on a Cinnabon you made right in your own home? Maybe you already know that copycat recipes can taste very similar to the restaurant recipes. But you need to be careful: if you really want to replicate your favorite original restaurant specials at home, you must make sure that you are following clear, detailed and trustworthy instructions. BUT DON'T WORRY: all you have to do is to follow the teaching of this book. There is a wide range of FOOD CATEGORIES: breakfast, appetizers, salads, side dishes, mains, burgers, desserts, drinks and much more! Inside you will discover: Secret Recipes from over 10 FAMOUS RESTAURANTS or FAST FOOD such as ★Bob Evan's, ★Cracker Barrel, ★Olive Garden, ★Applebee's, ★PF Chang's and ★ McDonald's, ★Cheesecake Factory, ★Subway, ★ Krispy Kreme and much more! Special tips and tricks to get the most from your cooking experience. The closest estimates of the calories and macro-nutrients associated with each recipe that you would prepare at home. If you have been struggling to prepare dishes in your kitchen with the restaurant perfection and you want to be an expert without spending much on cooking classes then this book is perfect for you. Get this book TODAY! Full Product DetailsAuthor: Gordon RipertPublisher: Gordon Ripert Imprint: Gordon Ripert Dimensions: Width: 15.20cm , Height: 0.60cm , Length: 22.90cm Weight: 0.168kg ISBN: 9781801729000ISBN 10: 180172900 Pages: 118 Publication Date: 30 March 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |