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OverviewHave you ever wondered if you can become an amazing cook and obtain delicious texture in your food? A modern technique that will transform your kitchen into a home restaurant, and make you a chef overnight! Cooking Sous Vide will give you all the information about how to get the most out of your Sous Vide precision cooker. This Sous Vide cookbook contains the following categories: Breakfast, Eggs, Cocktails and Infusions Appetizers and Snacks Vegetarian and Vegan Sous Vide Recipes Pork, Beef and Poultry Sauces, Stocks and Broths Desserts and many more Cooking Sous Vide will take care of your cooking doubts once and for all. It will guide you in the best possible way to use your Sous Vide precision cooker in a way you never thought possible. Get a copy of this great Sous Vide recipes cookbook and transform the way you cook. Full Product DetailsAuthor: Dr Max WardenPublisher: Stratosphere Ltd Imprint: Stratosphere Ltd Dimensions: Width: 15.20cm , Height: 0.60cm , Length: 22.90cm Weight: 0.154kg ISBN: 9781801592765ISBN 10: 1801592764 Pages: 106 Publication Date: 14 January 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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