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OverviewOver 60 delightful recipes for festive cookies, from traditional favourites to creative new ideas, all of which make perfect gifts. Get festive and creative at the same time, with this cosy collection of cookie recipes for the holiday season. Decoration hints and tips are followed by recipes for more than 60 different cookies, from Jolly Santas, Coconut Snowballs, Frosted Fir Cones and Hot Chocolate Cookie Cups to Reindeer Pretzel Cookies and Meringue Snowmen. Go all out with packaging ideas for giving your home-baked treats as gifts and find tips on how to host a Christmas 'cookie swap' at home, from clever ways to display bakes to sending out invitations. A joyous collection of seasonal baking recipes that all the family can enjoy. Full Product DetailsAuthor: Hannah MilesPublisher: Ryland, Peters & Small Ltd Imprint: Ryland, Peters & Small Ltd Weight: 0.538kg ISBN: 9781788796415ISBN 10: 1788796411 Pages: 144 Publication Date: 10 September 2024 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationA lawyer and MasterChef UK finalist, Hannah Miles has since developed a second career as a cookery writer and holds the record as the most published of the MasterChef alumni! She is the author of Popcorn Treats, Milkshake Bar, Doughnuts, Cheesecake, Sweetie Pie, Naked Cakes and most recently Festive Coffee Shop Drinks – all published by Ryland Peters & Small. Hannah lives in the UK but is a regular visitor to Brooklyn, NY, where her brother and his young family live. Tab Content 6Author Website:Countries AvailableAll regions |
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