Ceserani and Kinton's the Theory of Catering: Tutor Resource Dynamic Learning

Author:   David Foskett ,  Victor Cesarani
Publisher:   Hodder Education
Edition:   11th Revised edition
ISBN:  

9780340941768


Pages:   342
Publication Date:   28 September 2007
Format:   Audio  Audio Format
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

Our Price $1980.00 Quantity:  
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Ceserani and Kinton's the Theory of Catering: Tutor Resource Dynamic Learning


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Overview

Ceserani and Kinton's The Theory of Catering Tutor Resource gives tutors full networkable rights to all the material provided on the DVD in the student book, and more. This DVD-ROM includes valuable resources for teaching students about the industry in an engaging manner. Unique to the Tutor Resource are: - activity worksheets linked to every chapter and significant topic in the book - activities linked to each of the fifteen video clips - answers to all the activities. This resource also includes the following material from the DVD in the student book, provided here with a network licence: - interactive quiz questions for every chapter of the book - interactive exercises on cuts of meat - video clips to reinforce key learning points from the book - tables, diagrams and photos from the book, for use in coursework - useful web links.

Full Product Details

Author:   David Foskett ,  Victor Cesarani
Publisher:   Hodder Education
Imprint:   Hodder Education
Edition:   11th Revised edition
Dimensions:   Width: 13.50cm , Height: 1.50cm , Length: 19.00cm
Weight:   0.102kg
ISBN:  

9780340941768


ISBN 10:   0340941766
Pages:   342
Publication Date:   28 September 2007
Audience:   Adult education ,  Further / Higher Education
Format:   Audio
Publisher's Status:   No Longer Our Product
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Professor David Foskett MBE FHCIMA is a best-selling author and Catering Educator of the Year 2004. He is Associate Dean and Head of School at the London School of Tourism, Hospitality and Leisure at Thames Valley University. Victor Ceserani MBE CPA MBA FHCIMA is the world-renowned co-author, with Ronald Kinton, of Practical Cookery. He was formerly Head of the School of Hotelkeeping and Catering at Ealing College of Higher Education (now Thames Valley University).

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