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OverviewCertification is a written guarantee by an independent certification agency that a product meets the criteria or requirements contained in a certain standard. An increasing proportion of the bananas that are traded internationally are certified to voluntary standards. This report describes the main patterns of international trade in certified bananas, and examines the market situation and prospects of certified organic and fair-trade bananas. Export prices for certified bananas are analysed and compared to those of conventional fruit for a selection of developing countries. Also published in Spanish. Full Product DetailsAuthor: Pascal Liu , Food and Agriculture OrganizationPublisher: Food & Agriculture Organization of the United Nations (FAO) Imprint: Food & Agriculture Organization of the United Nations (FAO) Volume: No. 4 ISBN: 9789251061626ISBN 10: 9251061629 Pages: 112 Publication Date: 30 July 2010 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: To order Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us. Table of ContentsReviewsAuthor InformationFood and Agriculture Organization of the United Nations Tab Content 6Author Website:Countries AvailableAll regions |