Carbohydrate Chemistry: Chemical and Biological Approaches Volume 45

Author:   Amélia Pilar Rauter (Universidade de Lisboa, Portugal) ,  Thisbe K Lindhorst (Kiel University, Germany) ,  Yves Queneau (INSA Lyon, France)
Publisher:   Royal Society of Chemistry
ISBN:  

9781839163906


Pages:   712
Publication Date:   22 December 2021
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Our Price $1161.60 Quantity:  
Add to Cart

Share |

Carbohydrate Chemistry: Chemical and Biological Approaches Volume 45


Add your own review!

Overview

In many fields, most notably medicine and molecular biology, the understanding of the structure and function of carbohydrates and glycoconjugates remains vital. This new volume contains critical reviews covering the latest findings in both chemical and biological sciences, and demonstrates the interdisciplinary nature of modern carbohydrate research. This book addresses diverse applications that continue to be major challenges for carbohydrate chemists. The book starts with a review of Gérard Descotes contribution to the field as a pioneer of French modern carbohydrate chemistry. Green nanocatalytic oxidation of free sugars, photosensitive glycomacrocycles, the application of disaccharides in supramolecular chemistry, recent advances in the radiation chemistry of polysaccharides, and the cell wall pectic rhamnogalacturonan II, an enigma in plant glycobiology are just some of the diverse topics presented in Volume 45. This set of reports will certainly benefit any researcher who wishes to learn about the latest developments in the carbohydrate field.

Full Product Details

Author:   Amélia Pilar Rauter (Universidade de Lisboa, Portugal) ,  Thisbe K Lindhorst (Kiel University, Germany) ,  Yves Queneau (INSA Lyon, France)
Publisher:   Royal Society of Chemistry
Imprint:   Royal Society of Chemistry
Weight:   1.210kg
ISBN:  

9781839163906


ISBN 10:   1839163909
Pages:   712
Publication Date:   22 December 2021
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Applications of fluorous tag methodology in carbohydrate synthesis; Recent progress in the glycosylation of lupanes; Synthetic routes targeting agrocinopines, bacterial carbohydrate phosphodiesters, and their analogues; Glycosylation in the green chemistry era; Sonogashira cross-coupling on carbohydrate templates; Recent advances in the functionalization of unprotected carbohydrates; Catalytic access to anhydrohexitols and their isomerization; In situ formation of nucleotide-sugars from simple substrates for glycosyltransferase-catalyzed reactions; Enzymes as synthetic tools for the production of pentose-based molecules of interest; Sugar-based organogelators; Chemical synthesis of oligosaccharides on soluble support; Disaccharides as building blocks for novel glycomacrocycles; Synthesis and properties of photosensitive glycomacrocycles; Cyclopeptides as glycan-presenting multivalent scaffolds; FimH antagonists prevent biofilm formation on catheter surfaces; Recent progress in O-acetylated gangliosides analysis and functions in cancer; The cell wall pectic rhamnogalacturonan II, an enigma in plant glycobiology; Diagnostic glycotools; Recent advances in the radiation chemistry of destructured starch and other glucans as model compounds; Polyester thermosets from carbohydrates

Reviews

Author Information

Dr Yves Queneau, Research Director at CNRS, is Head of the Organic and Bioorganic Chemistry Laboratory at INSA Lyon, Deputy-Director of the “Institut de Chimie et Biochimie Moléculaires et Supramoléculaires” (ICBMS), University of Lyon, France and Honorary Professor at the University of Hull, UK. After his doctorate on aqueous Diels-Alder reactions involving glycodienes under the supervision of Professor André Lubineau (Orsay, 1988) he was appointed as CNRS fellow and worked on cycloaddition reactions towards complex sugars. He then spent one year in 1992 in Professor Samuel J. Danishefsky’s group in Memorial Sloan Kettering Cancer Center in New York, USA. He later moved to Lyon in a mixed CNRS-industrial research facility dedicated to sucrose chemistry (1995-2003) before joining its present position where he develops his research in organic and biological chemistry with a particular interest for the use of carbohydrates as renewable raw materials.

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

wl

Shopping Cart
Your cart is empty
Shopping cart
Mailing List