Canning and Preserving: Top 30 Small-Batch Recipes For Beginners

Author:   Sophia Dawson
Publisher:   Createspace Independent Publishing Platform
ISBN:  

9781976522925


Pages:   60
Publication Date:   19 September 2017
Format:   Paperback
Availability:   In stock   Availability explained
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Canning and Preserving: Top 30 Small-Batch Recipes For Beginners


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Overview

Getting Your FREE Bonus Download this book, read it to the end and see BONUS: Your FREE Gift chapter after the conclusion. Canning and Preserving: (FREE Bonus Included) Top 30 Small-Batch Recipes For Beginners Opting for canned food can prove to be very beneficial for you in any season. It helps you to preserve food for a longer period of time, without any tension of getting the food rotten after some time. You can opt for canning almost everything including fruits, vegetables, meat and other related stuff as well. If you are looking for some small batch canning recipes, then this book is for you. Download this book now, as it covers the following topics for you: Why opt for canned food? Canned vegetable recipes Canned meat recipes How canning of fruits and meat take place? Download your E book Canning and Preserving: Top 30 Small-Batch Recipes For Beginners by scrolling up and clicking Buy Now with 1-Click button!

Full Product Details

Author:   Sophia Dawson
Publisher:   Createspace Independent Publishing Platform
Imprint:   Createspace Independent Publishing Platform
Dimensions:   Width: 15.20cm , Height: 0.30cm , Length: 22.90cm
Weight:   0.095kg
ISBN:  

9781976522925


ISBN 10:   1976522927
Pages:   60
Publication Date:   19 September 2017
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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