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OverviewThe ultimate guide for beginners. You can learn all that you need to know about canning reading this book. Limited Time Promotional Price This book will help you to learn basics of canning and preserving. Also the book contains 50 easy step-by-step recipes, not only for the beginners, also for the advanced users. Inside this book you will find: benefits of canning all about necessary supplies all about preparation for canning safety measures 50 recipes for beginners and advanced users Want to learn more? Scroll to the top of the page and select the BUY button. Full Product DetailsAuthor: Professor Patricia MurrayPublisher: Createspace Independent Publishing Platform Imprint: Createspace Independent Publishing Platform Dimensions: Width: 15.20cm , Height: 1.00cm , Length: 22.90cm Weight: 0.245kg ISBN: 9781717155825ISBN 10: 1717155820 Pages: 176 Publication Date: 19 April 2018 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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