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OverviewGetting Your FREE Bonus Download this book, read it to the end and see BONUS: Your FREE Gift chapter after the conclusion. Canning and Preserving Recipes: Jellies, Jams, Conserves, and Marmalades This eBook is a must read for all the people who prefer homemade food items over the commercially packed ones. This book includes twenty-seven recipes of jams, jellies, conserves, and marmalades that you can easily make and preserve for your family. You can also pass them on to your friends. It also contains all the basic knowledge that you must have before stepping into the field of preserving and canning. In short, this eBook offers; Basics of Canning and Preserving Recipes to Preserve Jams Conserves Recipes to Preserve Them Marmalade Recipes Recipes to Preserving Jellies If you like to enjoy off-seasonal fruits and other food items then this eBook is a treasure for you. Download your copy today and become a canning pro! Download your E book Canning and Preserving Recipes: Jellies, Jams, Conserves, and Marmalades by scrolling up and clicking Buy Now with 1-Click button! Full Product DetailsAuthor: Carla RimmsPublisher: Createspace Independent Publishing Platform Imprint: Createspace Independent Publishing Platform Dimensions: Width: 15.20cm , Height: 0.20cm , Length: 22.90cm Weight: 0.068kg ISBN: 9781979401470ISBN 10: 1979401470 Pages: 42 Publication Date: 03 November 2017 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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