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Overview"These days, it is very important that you do everything you can to save money, and to make sure that you have something to eat, in case calamities or unprecedented events occur. It is also important that you have some food that will see you through your everyday life. Canned or preserved food is essential in every household because it is easy to make and very delicious, too. This handbook, ""Canning and Preserving: A Simple Food in a Jar Home Preserving Guide for All Seasons: Bonus: Food Storage Tips for Meat, Dairy and Eggs"" is filled with fresh and new ways to preserve nature's bounty throughout the year. Organized by season and type of foods, it offers detailed instructions and recipes for making canned, pickled, dried, and frozen foods, as well as bonus recipes for meat, diary and eggs. Basic information on canning techniques for beginners is also included. Download ""Canning and Preserving: A Simple Food in a Jar Home Preserving Guide for All Seasons today!" Full Product DetailsAuthor: Samantha MichaelsPublisher: Speedy Publishing LLC Imprint: Speedy Publishing LLC Dimensions: Width: 21.60cm , Height: 0.20cm , Length: 27.90cm Weight: 0.118kg ISBN: 9781630228729ISBN 10: 1630228729 Pages: 40 Publication Date: 30 January 2015 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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