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OverviewFull Product DetailsAuthor: Livia AbrahamPublisher: Ryland, Peters & Small Ltd Imprint: Ryland, Peters & Small Ltd Weight: 0.394kg ISBN: 9781788795852ISBN 10: 1788795857 Pages: 96 Publication Date: 11 June 2024 Audience: General/trade , General Format: Hardback Publisher's Status: Forthcoming Availability: Not yet available This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of ContentsReviewsAuthor InformationLivia Abraham is a food and drink stylist and recipe writer who works on TV, film, advertising and editorial. She trained at the Cordon Bleu in London and Tokyo, at the French Culinary Institute in New York and at the Alain Ducasse School in Paris. With a previous career in fashion and design Livia brings a unique creative perspective to her work. Livia is based in London but travels widely for work. Tab Content 6Author Website:Countries AvailableAll regions |