Bread Machine Cookbook: The Essential Guide to Making Bread with Quick and Tasty Recipes even for Beginners.

Author:   Dan Ridolfi
Publisher:   Giovanni Sperandei
ISBN:  

9781803110509


Pages:   136
Publication Date:   26 May 2021
Format:   Hardback
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $62.07 Quantity:  
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Bread Machine Cookbook: The Essential Guide to Making Bread with Quick and Tasty Recipes even for Beginners.


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Overview

55% OFF for Bookstore! NOW at 33,00 $ instead of 44,95 $ Are you interested in having fresh, fragrant bread every day? This is the perfect cookbook for you. Your customer, even if he is a beginner, will be able to bake delicious bread with the help of the bread machine. Are you looking for easy, fast, and delicious bread machine recipes? Have you just purchased a bread machine or already own it, but you don't know what to do with it? Then, this book is perfect for you! This cookbook will provide you an easy-to-follow guide to make the best 50 fast and delicious bread recipes ever. One of the best machines to come out in the last decade is the bread machine. It does all the labor-intensive processes, mixing, kneading, and baking. You have to add the ingredients and push one button. It is the device of optimum convenience and efficiency. Bread making with a bread machine is one of the best ways to save money, save time on baking, and save your hard-earned cash for other things. In this book, you will find: The History of Bread Baking Bread in a Bread Machine Pro Tips to Make Perfect Bread Rolls and Pizza Sourdough Bread International Bread, Pizza, and Focaccia And many more bread delicacies for your bread maker! The introduction of bread makers or bread machines made it possible for more people to bake bread at home. This is done in a faster way than usual, and you can easily do it even though you haven't tried doing something like this before. All you need is a handy machine, which is now available in various models, sizes, and brands. The dough will still go through the usual process of kneading, rising, and all that, but this time, you can leave the machine as it works on your bread and come back when it's done. Is your client ready to wow their family and friends with mouthwatering bread recipes? Buy it Now and let your customer get addicted to this amazing book!

Full Product Details

Author:   Dan Ridolfi
Publisher:   Giovanni Sperandei
Imprint:   Giovanni Sperandei
Dimensions:   Width: 15.20cm , Height: 1.00cm , Length: 22.90cm
Weight:   0.354kg
ISBN:  

9781803110509


ISBN 10:   1803110503
Pages:   136
Publication Date:   26 May 2021
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Unknown
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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